Nutritional Premixes Market to be Worth $17.75 Billion by 2031
Meticulous Research®—a
leading global market research company, published a research report titled ‘Nutritional
Premixes Market Size, Share, Forecast, & Trends Analysis by Type (Combined
Nutritional, Vitamin Premixes), Form (Powder, Liquid), Application (Animal Feed
{Aqua, Swine, Poultry Feed}, Food & Beverages {Beverages}) - Global
Forecast to 2031.’
According to this
latest publication from Meticulous Research®, in terms of value, the
nutritional premixes market is projected to reach $17.75
billion by 2031, at a CAGR of 5% from 2024–2031. The growth of the nutritional premixes
market is driven by the growing health & wellness trends, the changing food
landscape, the increasing demand for fortified food products, the convenience
of nutritional premixes, and the rising demand for compound animal feed.
However, regulatory structure and intervention and technical problems faced
during the storage and handling of nutritional premixes restrain the growth of
this market. Additionally, the growing demand for nutrition from the expanding
middle-class populations in emerging economies is expected to create growth
opportunities for the players operating in the nutritional premixes market.
Key Players
The key players
operating in the nutritional premixes market are Koninklijke DSM N.V.
(Netherlands), Glanbia Plc (Ireland), BASF SE (Germany), Corbion N.V.
(Netherlands), Archer-Daniels-Midland Company (U.S.), Cargill, Incorporated
(U.S.), SternVitamin GmbH & Co. KG (Germany), Vitablend Nederland B.V.
(Netherlands), Hellay Australia Pty. Ltd. (Australia), Nutreco N.V.
(Netherlands), Farbest-Tallman Foods Corporation (U.S.), Jubilant Ingrevia
Limited (India), and Cooperative Royal Agrifirm U.A. (Netherlands).
Key Factors Driving
Growth in the Nutritional Premixes Market:
Several interconnected
drivers are spearheading the nutritional premixes market expansion. A dominant
factor is the rising global focus on health and wellness. As consumers become
increasingly aware of chronic disease risks and preventive health, there is a
growing demand for fortified and functional foods that provide specific
nutritional benefits. The global aging population and increasing prevalence of
lifestyle-related health issues such as obesity and cardiovascular disorders
have intensified interest in nutrition that supports immunity, cognitive
health, and overall vitality.
Simultaneously,
dietary patterns are undergoing transformation, moving away from simple staples
towards more diversified and nutrient-rich diets. This shift is accompanied by
rising incomes and urbanization, particularly in emerging economies, where expanding
middle-class populations seek convenient, healthy food solutions. Nutritional
premixes offer food manufacturers and animal feed producers a versatile,
effective way to enhance product nutritional profiles, meeting consumer demands
for both health benefits and convenience.
The Evolving Demand
for Customized Premixes in Emerging Markets
Emerging markets
present significant growth opportunities for customized nutritional premixes,
fueled by rising health awareness, urbanization, and increasing
industrialization. Countries in Asia-Pacific, such as China, India, and Japan,
are witnessing rapid demand expansion driven by a rising middle class that
seeks fortified foods for different life stages and health needs.
Customized premixes
cater to this market by enabling formulation flexibility to tailor nutrient
blends suited to local dietary gaps or preferences. For example, in regions
where micronutrient deficiencies like vitamin D or B12 are common, premixes can
be customized to address these specific needs in staple foods or animal feed
products. The convenience and efficiency afforded by premixes accelerate
product development, meeting the dynamic consumer demands of emerging
economies.
Additionally, the rise
of dietary preferences such as veganism and vegetarianism in these regions is
increasing the need for premixes that compensate for nutrients typically
obtained from animal sources, such as vitamin B12 or specific amino acids. Food
manufacturers leverage customized premixes to develop fortified plant-based
products that align with such dietary trends while addressing nutritional
deficits.
The Role of
Personalized Nutrition in Shaping the Premixes Industry:
Personalized nutrition
is emerging as a transformative force in the premixes market, shifting the
approach from generic fortification to individualized dietary solutions.
Advances in technology, including genetic testing, wearable health monitoring
devices, and data analytics, empower consumers and manufacturers to craft
nutrition plans tailored to personal health profiles, lifestyle factors, and
genetic predispositions.
This consumer-centric
trend is driving demand for customized premixes designed to support specific
health conditions like bone health, cardiovascular support, weight management,
and enhanced immunity. Nutritional premixes, due to their versatile and standardized
nature, are ideal platforms for integrating personalized nutrients into various
food matrices, dietary supplements, and functional beverages.
Download Sample
Report Here @ https://www.meticulousresearch.com/download-sample-report/cp_id=3864
Key Questions
Answered in the Report:
- What is the current revenue generated by
nutritional premixes globally?
- At what rate is the global nutritional
premixes demand projected to grow for the next 5–7 years?
- What are the historical market sizes and
growth rates of the nutritional premixes market?
- What are the major factors impacting the
growth of this market at the regional and country levels? What are the
major opportunities for existing players and new entrants in the market?
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